Pumpkin Seeds

Pumpkin seeds, also called pepitas, are crunchy green seeds rich in magnesium, zinc, iron, and plant protein. They’re one of the most nutrient-dense seeds you can keep in your pantry.

The pepitas you find in stores are the tender green seeds without their white shell. They have a mild, nutty flavor that becomes richer and crunchier when toasted.

In plant-based eating, pumpkin seeds help cover two nutrients worth paying attention to: zinc and iron. Sprinkle them on salads, soups, and oatmeal, blend them into pesto, or keep a jar of toasted pepitas on the counter for an easy snack.

Key Benefits

  • Rich in magnesium, which supports muscles, nerves, and restful routines

  • Provides zinc for immune wellness

  • Adds plant protein and iron

  • Contains healthy fats and antioxidants

  • An easy, crunchy topping that makes meals more satisfying

Key Nutrients

  • Magnesium

  • Zinc

  • Iron

  • Plant protein

  • Phosphorus

  • Healthy fats

  • Antioxidants

Nutrition Facts

  • Calories: 163

  • Carbs: 4g

  • Fiber: 2g

  • Protein: 9g

  • Fat: 14g

  • Sugar: 0g

  • Magnesium: 156mg

Source: USDA FoodData Central, per 1 ounce hulled pepitas (28g)

Easy Ways to Eat Pumpkin Seeds

  • Toast in a dry skillet for 3 to 4 minutes until they pop

  • Sprinkle over salads, soups, and grain bowls

  • Add to oatmeal or overnight oats

  • Blend into pesto with cilantro and lime

  • Mix into trail mix or granola

  • Top tacos, chili, or roasted squash

  • Snack on a small handful with fruit

How to Choose and Store Pumpkin Seeds

How to choose: Look for pepitas that are deep green and smell fresh. Raw, unsalted seeds give you the most flexibility. If you buy roasted seeds, choose lightly salted or unsalted.

How to store

  • Store in an airtight container in a cool, dark place

  • Refrigerate or freeze if you buy a large bag

  • Toast in small batches so they stay crisp

How long it lasts

Pumpkin seeds keep 2 to 3 months in the cupboard and up to a year in the refrigerator or freezer.

Pairs Well With

  • Butternut squash

  • Kale

  • Black beans

  • Cilantro

  • Lime

  • Oats

  • Cranberries

  • Chili powder

Conditions Pumpkin Seeds May Help Support

This section is not medical advice. It’s a “what the research suggests” support list.

Pumpkin Seeds may be a helpful food choice for people focusing on:

  • Immune health support

  • Restful sleep and relaxation routines

  • Getting zinc and iron on a plant-based diet

  • Muscle and energy support

  • Nourishing whole-food plant-based eating

For medical nutrition therapy, always consult a licensed provider.

Previous
Previous

Flaxseed

Next
Next

Seaweed