Vegan Chocolate Mousse

Rich, silky, and deeply chocolatey with a clean finish

Serves: 2 | Time: 10 minutes

You’ll need
• 1 ripe avocado
• 2 tbsp cocoa powder
• 2–3 tbsp maple syrup
• 1/4 cup plant-based milk
• 1 tsp vanilla

Let’s Make It

1. Add all ingredients to a blender or food processor.

2. Blend until completely smooth.

3. Chill for 10–15 minutes if desired.

Serve It With

• Fresh berries
• Cacao nibs

Pro Tip

Use a very ripe avocado for the creamiest texture.