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Kai Stansberry Fields 5/28/19 Kai Stansberry Fields 5/28/19

Five Foods I Stopped Eating, and What Changed

High cholesterol and rising blood pressure pushed me to try something new: 30 days without five foods. Here's what changed, and what I eat now.

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THE EDITORS 5/28/19 THE EDITORS 5/28/19

The Real Cost of Convenience Food (It's More Than You Think)

Fast food and frozen dinners feel cheap one meal at a time. Add up a month, and the picture changes. Here's what convenience really costs.

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THE EDITORS 5/28/19 THE EDITORS 5/28/19

What Changes When You Eat More Plants (Including What You Don't Expect)

Most people start eating more plants for one reason. Then they notice their sleep, their mood, and even their taste buds changing too. Here's what to expect.

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Kai Stansberry Fields 5/28/19 Kai Stansberry Fields 5/28/19

Why More Americans Say “Plant-Based” Instead of “Vegan”

Same food, different word. Why so many people who eat plants skip the “vegan” label, and why that’s helping more people eat more plants.

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Dedicated to giving people the tools and guidance they need to eat well, live with purpose, and walk fully into the life God designed for them.

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